Description
Anaheim-type hot pepper plants are also known as the Magdalena chile. They have just enough heat for medium salsa at 4500 scoville units. Deep green, 7 long fruits are long and slender as they ripen to bright red. Great for drying and making Chili Ristras.
Watch a complete growing guide on how to grow peppers.
Watch the video on how to grow peppers in containers.
